Turning point

When I signed on with this brand in 1998, the world was just waking up to it as some kind of overnight success, more than 20 years in the making. I had black cows as a sideline to my profession as editor of Beef Today, and knew CAB was spoken as the three letters...

Borck honored for beef industry success

Borck honored for beef industry success   by Steve Suther Lee Borck, Manhattan, Kan., has known hard times and boom, seen the impact on others as well as his own enterprises. That could describe a lot of cattle feeders, but Borck stands out for his record of...