From one over-achiever to another

From one over-achiever to another

From one overachiever to another Picture this: Two sprinkler irrigation pipes standing nearly 30 feet tall made sturdy by a cross brace. A perfectly calculated swing hanging from the center of the brace. A 12-foot platform attached to every kid’s dream jungle gym. Any...
How the beef value chain works

How the beef value chain works

How the beef value chain works   by Hannah Johlman When cattle prices erratically head lower, it’s easy to take issue with reports of higher packer margins or retail beef prices that still seem relatively high. But in a volatile market, the segments along beef’s...
New post at CAB seeks ever-better brand

New post at CAB seeks ever-better brand

New post at CAB seeks ever-better brand   by Hannah Johlman A branded beef program that owns no cattle or beef still takes an active interest in both. That can be hard to explain, but it’s a key to understanding and improving the Certified Angus Beef ® (CAB®) brand,...
New CAB website designed for producers

New CAB website designed for producers

New CAB website designed for producers   by Miranda Reiman Sure, you’ve heard about theCertified Angus Beef ® (CAB®) brand, maybe even looked it up online. Thousands of regular visitors will notice new pictures and a more attractive layout at CABpartners.com. That’s...
Tell the story, curb those regs

Tell the story, curb those regs

Tell the story, curb those regs By Miranda Reiman Agriculture stays ahead of the curve in caring for land and livestock, but that’s too much of a secret, according to a Nebraska Cattlemen environmental specialist. One of Kristen Koch’s first slides at the Feeding...