Date: Sep 25 2023
Big Thinkers & Cow Herd & News Release & On the ranch & SustainabilityKansas’ Wharton 3C Ranch thrives despite droughts, winning the CAB 2023 Sustainability award. The data-driven, quality-focused approach of first-generation ranchers, Shannon and Rusty Wharton, yields 100% CAB cattle. Their commitment to sustainability and industry collaboration sets a bright future for the cattle business.
Date: Sep 18 2023
Big Thinkers & Cow Herd & On the ranch & Targeting the BrandBenoit Angus Ranch, a seedstock operation that markets more than 150 bulls annually, is a multi-generation family business with sons Doug and Chad now heavily involved. Focused on serving the commercial cattleman, the Benoits built a reputation for high-quality cattle that perform on the ranch, in the feedyard and on the rail. With always-improving cattle to support that renown, and the will to back it up, Benoit Angus Ranch earned the CAB 2023 Seedstock Commitment to Excellence Award.
Date: Sep 18 2023
Big Thinkers & Consumer Connection & On the ranch & SustainabilityPilot partners in CAB’s Ranch to Table program, these North Dakota ranch families took some of the market volatility into their own hands in April 2022. Their leap of faith provides high-quality beef options for their communities and diversifies their income. Now they sell their finished cattle, as well as those of their customers, through Dakota Angus, a direct-to-consumer beef business.
Date: May 11 2013
On the ranchOn the Road…..note to readers…..I drove to the Buford Ranch near Welch, Okla., for a CAB event recently. On the way down, I make a stop at a local historical site (I’m an Old West history buff; sorry, can’t help myself!). October 5, 1892, Coffeyville, Kan. The infamous Dalton Gang tried to do something that […]
