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Packers pay more than $75 million in CAB grid premiums each year. Are you getting your share?

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“Our independent success is dependent on each other,” Yon says. “That’s the cool part. Understanding one another’s process only helps.”

Kevin Yon

Yon Family Farms

Get the Scoop from Feeding Quality Forum

The 13th annual Feeding Quality Forum in Sioux City, Iowa, offered new insight on a variety of topics, from a detailed market outlook to consumer perceptions of the beef industry. Feedyard managers also shared their ideas on employee management. Producing quality beef and feed sample testing were also discussed. To hear from the speakers and read news coverage and click the button below. 

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Pride and Precision

A hardware salesman and a hand surgeon walk into a pasture… For Phillip Smith and Dr. David Taylor, there’s no need for a punch line. What might sound like the start of a tall tale is a typical Tuesday… Read more

More CAB Stimulates More Demand

The long-term growth in premium beef production, market share and demand is starting to redefine overall beef demand and how it is measured. Economic theory suggests more supply will… Read more  

CAB At 40: The Beef Community's Brand

The Certified Angus Beef ® (CAB®) brand turned 40 this year, tapping into an increased well of available and qualified cattle, up 25% in two years… Read more

News Release: CAB opens its house

CAB opens its house   by Miranda Reiman For the staff, it was a big family reunion, getting to show extended kinfolk from across the United States the Certified Angus Beef ® brand's (CAB®) Wooster, Ohio, home. For Angus breeders, it was a bit like drawing back a...

News Release: Certified Angus Beef brand elevates beef industry

Certified Angus Beef ® brand elevates beef industry  by Nicole Lane Erceg It’s a Cinderella story that never seems to grow old. An Ohio Angus breeder went out to eat and ordered an Angus steak that turned out terrible. The experience sparked an idea for a certified...

News Release: Apply now for CAB Colvin Scholarships

Apply now for CAB Colvin Scholarships  by Jera Pipkin Students already helping lead the beef community could win a share of $33,500 by applying online for the Certified Angus Beef ® (CAB®) brand’s Colvin Scholarship. The Fund has awarded more than $250,000 to 76...

News Release: Health, Vaccinations Not Synonymous

Health, Vaccinations Not Synonymous by Laura Conaway Victory in war starts long before the battle. The same is true in combat against cattle diseases.“My job as a military commander is to take a soldier and make him resilient,” Col. Sam Barringer said at the Feeding...

News Release: Vaccinate Healthy Calves: Wait On Illness

Vaccinate Healthy Calves; Wait on IIlness By Sarah Moyer You vaccinate to keep cattle healthy, but if they’re already coming down with a bug or your timing is off, your efforts could be worse than a waste. That’s what Brian Vander Ley, veterinarian epidemiologist at...

News Release: Grid Marketing, Ranch View

Grid Marketing, Ranch View by Jera Pipkin Hitting a target takes practice, careful calibrations, attempts and recalibrations over time. Cow-calf producers make decisions every day, but how many of those relate to the calves’ ability to realize their potential and hit...

News Release: Vitamins, Part of Doing the Right Thing

Vitamins, part of doing the right thing by Jera Pipkin Like pieces of a puzzle, vitamins are essential in keeping cattle healthy year-round. Price spikes in the last year, however, have producers taking another look at how to fit savings into concerns about source and...

News Release: Cows that fit, calves that fit

Cows that fit, calves that fitMoser talks genetic optimums at Feeding Quality Forum By Miranda Reiman Genetic selection for ranch environment or meeting market demand?That’s a choice cattlemen don’t have to make, said Dan Moser, president of Angus Genetics Inc.,...

News Release: Balanced Approach to Vaccine Safety, Efficacy

Balanced Approach to Vaccine Safety, Efficacy by Micah Mensing You want a cattle vaccine that’s both safe and effective, but sometimes you have to choose which of those ideals gets the upper hand. That’s according to Paul Walz, the Auburn University veterinarian who...

News Release: Chinese Key to Cattle Market Prospects

Chinese Key to Cattle Market Prospects by Nicole Lane Erceg The one thing certain in commodity markets is ambiguity. Ag Resource Company president Dan Basse, however, provided a bit of clarity and foresight at the Certified Angus Beef ® (CAB®) brand’s Feeding Quality...

Nominate Your Neighbor!

Each year the Certified Angus Beef ® brand honors seedstock breeders, commercial cattlemen and feeders who are committed to targeting excellence in high quality beef. Know someone who hits the CAB target nearly every time? Let us know! Fill out an award nomination form.

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Targeting the Brand

Leverage the brand to help market registered Angus bulls that meet our EPD requirements and get rewarded for using the logo.